Matcha Doughnuts

By: Alison Roman Ingredients MAKES 8 SERVINGS ¼ cup granulated sugar 1¾ teaspoons baking powder ¾ teaspoon kosher salt 2 cups cake flour, plus more for surface 1 large egg ½ cup buttermilk 2 tablespoons unsalted butter, melted Vegetable oil (for frying; about 4 cups) Matcha Sugar Topping, Sweet Matcha Powder, … Continue reading →